MAHARUN AKTER MARY
Master Chef | Culinary Expert | International Judge TV Personality | Culinary Educator
সবার আগে বাংলাদেশ
I'm [Your Name], a creative web developer driven by design and inspired by technology. I specialize in building modern, responsive, and engaging digital experiences that tell stories and connect with people.
I design modern and user-friendly mobile app interfaces that deliver seamless experiences.
I craft unique brand identities that capture your vision and connect with your audience.
I design modern and user-friendly mobile app interfaces that deliver seamless experiences.
I craft unique brand identities that capture your vision and connect with your audience.
I design modern and user-friendly mobile app interfaces that deliver seamless experiences.
I design modern and user-friendly mobile app interfaces that deliver seamless experiences.
Brand identity refresh for a local business
All-in-one social media control
Brand identity refresh for a local business
Free 00 (92110) 85413
maya.patel@creative.com
88 Broklyn Golden USA
I am a prominent Bangladeshi culinary professional, internationally recognised chef, television personality, and culinary educator. I actively represent Bangladesh at prestigious international culinary competitions and serve as a Culinary Consultant at the Khalil Culinary Arts Center.
Currently serving as the primary Culinary Consultant, where I am responsible for strategic culinary planning, menu development, and streamlining kitchen operations. My role involves overseeing the center's skills development seminars, managing high-level partnerships, and ensuring that the culinary standards align with global industry benchmarks. I lead the development of strategic work plans that have strengthened the center's internal systems and expanded its marketing reach across the region.
Served as an official judge at numerous national and international culinary competitions, including the government-approved ICPL 2026. My responsibilities include evaluating professional culinary talent, maintaining strict adherence to food safety and presentation standards, and mentoring participants to elevate their craft. This experience has allowed me to assess a wide variety of cuisines and techniques, ensuring fairness and professional excellence in the culinary field.
Established a robust presence as a media personality across 12+ national television channels in Bangladesh. My work includes hosting live cooking segments, conducting professional culinary interviews, and demonstrating complex techniques to a national audience. Additionally, I actively mentor aspiring chefs, bridging the gap between professional culinary education and media exposure. My insights are frequently featured in prominent national newspapers and magazines, including Jugantor, Kalbela, and Anannya, further cementing my position as a culinary thought leader.
International Judge – Govt. of India approved
UNESCO Event, Ho Chi Minh City
International Judge Panel, Turkey
Trophy & Gala Night Award
Competitor & Representing Bangladesh Flag
Royal Bengal Master Chef Organisation
Jury Board Member, Kolkata
International Culinary World Cup, Kuala Lumpur, Malaysia
Winner (Dhaka Final Round, Top 10 Finalist)
Award Ceremony (Medal & Plaque)
Indian Culinary Premier League, Kolkata (Government of India approved).
Cooking Star Foundation - Pitha Utsob Season 2.
Women Culinary Association - 'Mangsher Shera Recipe' Online Competition.
Khalil Culinary Arts Center - Nabano Pitha Festival.
Pitha Utsob & Udyoktader Nabanna Mela 1431.
IFAD & Lobbi Rahman Cooking Foundation - Pitha Festival.
Lobbi Rahman Cooking Foundation - Pitha Competition 2, Narayanganj.
South Asia Intl. Culinary Arts, Kolkata.
Regular culinary columns and expert opinion pieces published in prominent newspapers including **Jugantor** and **Kalbela**, focusing on modern culinary trends in Bangladesh.
Featured as a culinary thought leader, discussing the evolution of traditional recipes and professional kitchen management.
Managing ongoing digital content series, sharing professional tutorials and behind-the-scenes insights from high-level culinary competitions.
Authored analytical reports on the Bangladeshi culinary arts industry for trade publications, focusing on the growth of the catering and restaurant sectors.
Eid cooking recipes spread: Chicken Malabar, Haider Neem Biryani, Beef Rezala.
Profile article: 'Cooking is not just an everyday need, it is an art'.
Deshi Shahi Tukra Eid dessert recipe.
Full Chicken Biryani recipe feature.
Hyderabadi Dum Biryani recipe.
Refreshing juice/drink recipes: 'Pran Juraite Jus'.
Four Dragon Fruit dessert/drink recipes.
Four summer dessert recipes.
Profile article: 'Creative Cooking Artist Meherun Akter Mary'.
Eid Special 2023: Chicken Shish Kabab recipe; magazine cover photo.
Active member since Oct 2021. Engaged in workshops at Engineering Institute, Ramadan cooking shows, and online competition judging.
Member under MasterChef Pritam Sarkar. Activities include International Jury duties in Kolkata, baking classes, and ICPL 2026 judging.
Culinary Consultant. Represented the center at pitha festivals, International Chefs Day 2025 at InterContinental Dhaka, and Chef's Choice Award ceremonies.
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